Description
Waka-ayu looks like Dorayaki, where the dough is fried on the pan like a pancake. The most popular filling is mochi-like gyuhi. The sweet represents the fish that is called ayu in Japan that can be catch in summer only.
Waka-ayu
₫150,000
1 box of 6 pieces
Type: Yaki-gashi
Season: Summer
Ingredients: wheat flour, eggs, honey, mirin, glutinous rice flour, kataruki starch
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