Summer Nerikiri

65,000

Unit: 1 piece

Type: Nerikiri

Season: Spring

Ingredients: white bean paste, glutinous rice flour, sugar, salt, vegetable oil, food coloring

SKU: N/A Category: Tags: , ,

Description

Nerikiri is the type of Wagashi that is kneaded and shaped into a beautiful form.

Summer shapes Nerikiri often served in the Summer from April to July.

We offer following spring shapes:

  1. Fuji-hana
  2. Shoubu-dama
  3. Shoubu
  4. Ayame
  5. Kikyo-dama
  6. Renge-no-happa
  7. Ajisai-no-hana
  8. Ajisai-dama
  9. Hanabi
  10. Bara-no-hana
  11. Dairiseki-no-hachi
  12. Asagao

 

If the shape that you want is not in the list, please contact us.

Additional information

Weight N/A
Fillings

sakura bean paste, red bean koshian, black sesame bean paste, matcha bean paste, orange zest bean paste, ume bean paste, sweet potato bean paste, lotus seed bean paste, pumpkin bean paste

Shape

Fuji-hana, Shoubu-dama, Shoubu, Ayame, Kikyo, Renge-no-happa, Hanabi, Ajisai-no-hana, Ajisai-dama, Bara-no-hana, Dairiseki-no-hachi, Asagao

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